Pears simmering in wine sauce

These food photos are posted in response the photo challenge Sweet.

I don’t have much of a sweet tooth, but cooked fruit is always delicious. These bubbling pears were from a friend’s Thanksgiving meal. We spent the weekend at in Gualala, California. Gualala is north of San Francisco along the Pacific coast a little south of Mendocino. I spent Thanksgiving there with my old friend Andrew a few years ago.

You know what’s really sweet? Old friends. I’ve known Andrew since 1988. Sweet.

From the same Thanksgiving we ate this pear upside-down cake:

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